Food & Nutrition

CRYSTAL GUM

By: Ingredion
CRYSTAL GUM™ tapioca dextrin has good clarity and bland flavor. This product exhibits good film-forming characteristics with resistance to cracking and chipping.
CRYSTAL GUM
By: Ingredion

Technical Description of CRYSTAL GUM

Group:
Starches and Starch Derivatives
Sub Group:
Dextrins
Product Number:
352683

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CRYSTAL GUM - Ingredion | IMCD Tunisia