Food & Nutrition

CORAGUM MAIZE (CORN) STARCH 034310

CORAGUM MAIZE (CORN) STARCH 034310 is a general purpose, thick boiling unmodified starch powder suitable for food applications. As a thickening and texturizing agent, CORAGUM MAIZE (CORN) STARCH 034310 helps improve mouthfeel and texture in foods without altering the taste. It has excellent swelling properties and viscosity building capabilities. CORAGUM MAIZE (CORN) STARCH 034310 is easy to use and provides consistent performance. Its neutral flavor and odor make it well-suited for enhancing the sensory qualities of a wide range of food products.
CORAGUM MAIZE (CORN) STARCH 034310
By: Ingredion


Technical Description of CORAGUM MAIZE (CORN) STARCH 034310

Group:
Starches and Starch Derivatives
Sub Group:
Modified maize starch
Product Number:
407702

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CORAGUM MAIZE (CORN) STARCH 034310 - Ingredion | IMCD Tunisia