ROKOGEL 8800

ROKOGEL 8800 is a free flowing powder, off white to yellowish, obtained from Konjac flour. ROKOGEL 8800 is used as a thickener, stabilizer and gelling agent in food applications. It forms reversible and irreversible gels depending on conditions. ROKOGEL 8800 has high water retention and provides good synergy when used with other hydrocolloids commonly used in food such as carrageenan, xanthan gum and starch. ROKOGEL 8800 helps improve texture and mouthfeel in foods.